Job Description

***Now Hiring Experienced Sushi Chefs for Norikase***

***1 year of proven sushi rolling experience and rolling assessment required***

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PERKS OF JOINING OUR TEAM:

• Competitive pay: $20-$28/hr ((w/ TIPS $$$))
• FREE meals
• FREE uniforms
• Paid sick leave
• Flexible scheduling
• Professional career development
• Growth opportunities
• Health, dental, & vision insurance
• Both full and part-time opportunities

WHO WE ARE:

Norikase is a hidden sake and hand roll sushi bar, exclusively executed with an intimated service. Our omakase tastings give personal interaction with the sushi chefs and the staff allowing for an elevated guest experience. We serve a 17-course meal in a personalized fine dining experience. We create a unique monthly menu specialized to each guest. With our imported fresh fish directly from Japan each bite is flavorsome and memorable.

YOUR TASKS:

• Prepare sushi menu items to order and within specified time frame
• Comply with Norikase’s quality standards and national food safety standards
• Proper handling of kitchen equipment and appliances
• Clean and sanitize work areas during and after shifts
• Restock, log and discard product appropriately
• Assist fellow team members with tasks whenever able

REQUIREMENTS:

• 1 year of proven sushi rolling experience (Rolling assessment required)
• Must be 18 or older
• Commitment to continuous learning and growth
• Able to remain calm and communicate effectively during stressful situations
• Able to hear, see and speak
• Maintain a clean and professional appearance
• Able to stand or walk up to eight hours at a time
• Able to lift a minimum of 50 lbs.

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Job Tags

Full time, Part time, Immediate start, Flexible hours, Shift work,

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